French Onion Soup
![french onion soup](https://vvv.ceresfairfood.org.au/wp-content/uploads/2013/07/french-onion-soup-1024x1024.jpg)
A Traditional French Onion Soup Recipe.
Quick Summer spaghetti
![summer spaghetti](https://vvv.ceresfairfood.org.au/wp-content/uploads/2010/12/summer-spaghetti-1024x1024.jpg)
This 15 minute pasta dish is an easy and delicious way to make use of the lovely fresh green peas, zucchini and beautiful new season local garlic.
Potato and Pea Vegetarian Croquettes
![croquettes](https://vvv.ceresfairfood.org.au/wp-content/uploads/2010/11/croquette-1024x1024.jpg)
A spin on the traditional potato croquettes, the inclusion of fresh peas and spring onion make these a perfect little spring starter. They will keep well uncooked in the fridge overnight so are a great option if you’re entertaining and want to cut down prep time.
Sago Gula Melaka (Sago Pudding)
![sago pudding](https://vvv.ceresfairfood.org.au/wp-content/uploads/2010/10/sago-1024x1024.jpg)
Sago Gula Melaka is a traditional Malaysian dessert which combines translucent sago balls with rich coconut cream and sweet palm sugar syrup. Topped with mango or banana it makes a for a decadent hot weather dessert.
cream of asparagus soup
![asparagus soup](https://vvv.ceresfairfood.org.au/wp-content/uploads/2010/10/asparagus-soup-400x615-1024x1024.jpg)
This asparagus soup will work nicely an entree, or if you’d like to serve it as a main, pop a piece of toasted and buttered ciabatta into each bowl and top with a poached egg.
Mini Asparagus and Mint Frittatas
![](https://vvv.ceresfairfood.org.au/wp-content/uploads/2021/09/Mini-Fritatta--2003x2000.jpg)
These little gems are studded with salty feta and sweet spring produce – a delightfully light, creamy mouthful that’s just perfect for a picnic or school holiday adventure snack.