Braised Fennel and Tomato
Braised Fennel and Tomato make for a perfect wintery combination with paprika, thyme and fennel seeds for added flavour.
Rice Paper Samosas (Oven-baked)
These oven-baked vegan Rice Paper Samosas are dairy free, gluten free and flavour-packed little triangle packages of colour and spice.
Mulled Wine
Roast some fresh chestnuts on the fire, and wash down the nutty moorish sweetness with some homemade mulled wine.
Thai Coconut Soup with Prawns or Tofu
Thai Coconut Soup with Prawns is a dish that achieves harmony between sweet, salty & sour flavours, with aromatic spices and colour to delight the senses.
Vegan Cashew Cream Pasta
Vegan cashew cream pasta is a great dairy free version of your traditional creamy pasta recipe, with the protein power of cashews & chickpeas.
Quince and Vegetable Tagine
Eggplants, zucchinis & slow cooked, spice packed meals… that’s what Winter months are all about, and this tagine is a great one to try no matter what eclectic mix of veggies you have on hand.
