Golden Inca Berries and Nut Truffle Balls

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Ingredients

1/2 cup Inca Berries
1/2 cup Sultanas
1/2 cup Apricots
1/2 cup Pecans
1/2 cup Almonds
1 tsp Vanilla Extract
2 tbsp Raw Honey
1/2 tsp Salt
1/4 cup cacao nibs
Block of raw vegan chocolate (for dipping)
1/8 cup Bee Pollen (optional)

Summary

This Golden Inca Berries and Nut Truffle recipe is adapted from Raw Food Recipes – a recipe submitted by Ulyana Michailov.

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