Oat and Honey Seed Slice
Here’s a classic oat number, loosely based on an old Women’s Weekly muesli slice.
Gluten Free Seed Crackers
These homemade snacks full of energy and fibre are totally easy and addictive to make.
Pumpkin Hummus
We’re serious when we say make a big batch.
Homemade Lamingtons
However you feel about Australia Day (y’know a lamington wouldn’t make such a bad national flag), use these as you see fit.
Potato and Pea croquettes with minted yoghurt sauce
A spin on the traditional potato croquettes, the inclusion of fresh peas and spring onion make these a perfect little spring starter. They will keep well uncooked in the fridge overnight so are a great option if you’re entertaining and want to cut down prep time.
