Kiwifruit Pavlova
Kiwifruit pavlova is an ideal end-of-winter/early spring dessert. As a fruit that keeps us company during those long cold months of starchy root veg, kiwis are fun and fuzzy little melonettes that can breathe new life into our dessert repertoire.
Vegetarian Okonomiyaki
If there was ever a time for Japanese comfort food that makes brilliant use of whatever you have in the fridge, we think this is it.
Mini Asparagus and Mint Frittatas
These little gems are studded with salty feta and sweet spring produce – a delightfully light, creamy mouthful that’s just perfect for a picnic or school holiday adventure snack.