Cosy Pumpkin Pasta
GF, VG
When the days get grey, we turn to the big orange comforter (pumpkin).
Coconut Pumpkin Soup with Chilli and Lime
This pumpkin soup has bright bursts of lemongrass, ginger, chilli and lime. It’s a Fair Food staff favourite. Tuck in!
Potato, Celeriac and Pumpkin Gratin
Shamelessly indulgent, utterly delicious and a terrific disguise for all sorts of veg.
Chestnut and Pumpkin Soup
A classic chestnut soup recipe from the extended Fair Food family.
Parsnip and Cauliflower Soup
We’re unsure how we’ve made it this far into winter without a new soup recipe… Luckily last week, fellow Fair Fooder Shell suggested this parsnip and cauliflower number with warming spices and crunchy pumpkin seeds – thanks for the yummy tip-off!
Sweet pumpkin and apple phyllo – by Open Table
A beautiful sweet treat to help you use up autumn produce, this recipe is perfect for afternoon tea with friends. Raid your pantry and see what nuts and seeds you have on hand – this is the perfect opportunity to use up the last little bit in the bottom of a jar or container.Â