Vegetarian Carbonara
Vegetarian carbonara with collard greens is a healthy twist on a quick-to-make family favourite.
Spiced Pumpkin Bread
A delicious pumpkin bread that can be baked as a loaf or as muffins.
Red Cabbage and Quinoa Salad
This Red Cabbage and Quinoa Salad is crisp and tangy.
Rainbow Oven-Baked Carrot Chips
A low-fat, healthy and inexpensive alternative to potato chips.
Carrot, Pumpkin and Red Lentil Soup
This carrot, pumpkin and lentil soup recipe is a hearty vegan soup from her Sandie Hernandez’s new vegetarian cookbook Three Bowls.
Quinoa and Sweet Potato Dumplings
Chatelaine’s Quinoa and Sweet Potato Dumplings recipe. From the Alzheimer’s Prevention Cookbook by Dr. Marwan Sabbagh & Beau MacMillan.
