Winter tonic – making a fire cider
Take that, winter lurgies.
Sweet and spicy pepper tempeh with green beans
There’s a good chance this is the bold, addictive tempeh recipe you’ve been waiting for
Soba salad for all seasons
Take it to a picnic, the office, or whip it up after work – just make enough for leftovers
Quick Tempeh Stir-Fry
Simple tempeh stir-fry with fresh veg, ginger and tamari.
Brown rice kedgeree with tuna or sardines
Want to add more oily fish to your repertoire? This one’s a gooden for spring.
Miso eggplant with ginger
Classic nasu dengaku. Simple to make and tasty as.