Summer charred corn & chickpea salad with smokey miso vinaigrette
![Meru Miso charred sweet corn salad](https://vvv.ceresfairfood.org.au/wp-content/uploads/2021/02/merumiso_cornsalad-web-5x7-1-2003x2000.jpg)
Huge thanks to Tassie’s own Meru Miso for sharing this seasonal summer salad with us, complete with their delicious smokey miso dressing.
Easy Passata by Open Table
![Easy Tomato Passata](https://vvv.ceresfairfood.org.au/wp-content/uploads/2021/03/Easy_Passata_NEW-2003x2000.jpg)
Passata is an essential recipe for using up a glut of tomatoes, or taking advantage of cheap, seasonal summer produce. And it’s easy to do!
Rainbow Lasagne by Open Table
![Rainbow Lasagne by Open Table](https://vvv.ceresfairfood.org.au/wp-content/uploads/2021/03/Rainbow_Lasagne_2-1-2003x2000.jpg)
Use whatever veggies you have on hand to make a delicious and colourful lasagne! It’s a dream for minimising waste, maximising taste.
Mallum – Sri Lankan kale and coconut salad
![Island Home Sri Lankan salad - Mallum](https://vvv.ceresfairfood.org.au/wp-content/uploads/2021/04/Island_Home_Mallum_recipe_3-web-2003x2000.jpg)
Huge thanks to Island Home for sharing this Sri Lankan kale and coconut salad with us!
Miso potato tart c/o Meru Miso
![Miso potato tart c/o Meru Miso - CERES Fair Food](https://vvv.ceresfairfood.org.au/wp-content/uploads/2018/07/Miso-cauliflower-potato-tart-1-e1624614622887-2003x2000.jpg)
Grab a cauliflower, leek and a few potatoes and prepare to be wowed, and then totally addicted.
Ratatouille
![](https://vvv.ceresfairfood.org.au/wp-content/uploads/2018/03/ratatouille2-2003x2000.jpg)
Summer meets Autumn, equals Ratatouille.